31 July, 2019

Noodles of the Month – Vietnamese Rice Vermicelli with Pork Chop in Lemongrass


Congeodle’s Vietnamese fresh lemongrass sauce seasons a tender pork chop that is deep-fried until crispy, then sliced over rice vermicelli tossed with shredded cucumber and carrot, fried garlic and peanuts. Don’t forget to add a dash of special fish sauce to the bowl to further tantalise your tastebuds.

Enjoy the ice-cold glass salted lemon with Sprite for an additional charge of $12 by ordering the noodle of the month.

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